"Manchester’s food and beverage (F&B) market has never looked so strong. Over the past decade, the city's provision for F&B has doubled, with an additional 0.8 million sq ft designated for this purpose."

"As both online and physical retail continue to expand, consumers are placing greater emphasis on sensory-rich shopping experiences as a point of difference. It’s a trend that’s fuelling demand for in-store shopping, and it’s gaining momentum as more customers buy into it."

"The UK retail warehouse market saw 307 new store openings in the first half of this year, trending significantly below the long term average (860 per year)."

"There’s little doubt about the creativity and uniqueness of the London restaurant market. "

"When selecting a suitable location for a restaurant, eatery, or café, brands must understand the market, trends, and customer behaviours."

"Consumers are still prioritising spending on eating and drinking out, as well as at-home delivery; however, their spending patterns remain polarised"

"The competition for drive-thru space has become increasingly fierce as their popularity with the consumer continues to grow"

"From noodles to nachos, Glasgow’s food and beverage (F&B) market has proven resilient despite the legacy of the pandemic."