The rise of ‘DIY’ and hotpot restaurants in London
"There’s little doubt about the creativity and uniqueness of the London restaurant market. "
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"There’s little doubt about the creativity and uniqueness of the London restaurant market. "
"When selecting a suitable location for a restaurant, eatery, or café, brands must understand the market, trends, and customer behaviours."
"Leisure spending has seen a continued uptick in performance over the last 12 months, in spite of consumer belt-tightening and cost of living increases"
"As we head into 2024, Savills retail and leisure team ponder the key growth sectors to watch out for in the year ahead"
"From noodles to nachos, Glasgow’s food and beverage (F&B) market has proven resilient despite the legacy of the pandemic."
"From city scale to international visitor appeal, we explore the factors that make cities attractive for leisure investment"
"What does this mean for F&B and leisure operators looking to new international markets for expansion opportunities?"
"Our top seven predictions for the city's F&B sector in the year ahead."
"Despite the food and beverage sector seeing some improvement in consumer engagement and operator acquisitions in town and city centres, it is regional locations that have seen a significant uptick in fortunes, allowing businesses to return to profit"
"Occupiers are looking to dine out on the city’s strong demographics."