Non-farming landowners are, on average, able to capture a share of these subsidies. There is also federal funding in place for agriculture but the levels of funding vary significantly between states.
The bulk of this federal funding is tending to support smaller farms. This helps to maintain the social fabric of rural areas through being delivered to states which do not have as large scale production, and represent small proportions of the total export income from agriculture.
Specialist crops - Key facts
■ High value crops include rice, cotton, tree nuts (such as almonds, macadamia and pistachio), orchards, soft and citrus fruit, vegetables and grapes.
■ These crops tend to be intensively cropped and regionally located. For example California, according to USDA statistics, was the leading fresh market for vegetables and melons in 2014 producing 60% of the total US value of these crops.
■ The abundance of water, including for irrigation, in the Mississippi Delta creates the opportunity for intensive field cropping. Key crops are cotton and rice but the agronomic conditions are ideal for a variety of high value crops.
■ High value crop production is a viable alternative to commodity cash crops but it often requires:
- increased management and marketing skills
- higher capital and labour input
- dedicated storage and distribution facilities – the output is often perishable – specialist markets and an increased presence along the supply chain
■ As with any investment decision, deciding between commodity cash cropping and more intensive high value farming operations is all to do with managing the risk and return profile